COM-110 Module: Cross-Cultural Communication Skills
Module Description & Objectives:
In this module, students will be familiarized with the core intercultural communication competencies necessary to deliver exceptional service in the hospitality industry. Students will assess their individual cross-cultural knowledge and skill and learn techniques for recognizing and accommodating for cultural differences in communication styles. Through in-class practice, students will improve their skills at communicating with guests and co-workers from around the globe.
Module Learning Outcomes:
Upon satisfactory completion of this module, a participant should have the ability to:
- Understand and overcome stereotypes in communication through increased self-awareness and awareness of the aspects of culture
- Recognize and adapt to cultural differences in verbal communication
- Recognize and adapt to cultural differences in non-verbal communication
- Develop an action plan to improve their cross cultural awareness and communication in service of guests
Prior Learning/Prerequisites:
Program Duration & Capacity:
2 sessions of 4 hours for a total of 8 hours
Maximum capacity of 24 participants